企業概要
Super Hi International Holding Ltd. operates primarily as an investment holding company that manages restaurant operations, delivery services, and other business ventures across Asia, North America, Europe, Oceania, and international markets, with a specific focus on owning and operating Haidilao restaurants. The company functions within the Consumer Cyclical sector and specifically within the Restaurants industry, positioning it as a beneficiary of discretionary spending patterns and dining trends. Its market capitalization stands at 8.7078 億ドル (870.78M), while its trailing twelve-month revenue totals 8.4076 億ドル (840.76M), though employee count is not disclosed in the provided data. These valuation and revenue metrics indicate that Super Hi International Holding Ltd. maintains a substantial enterprise footprint, suggesting a mature business model capable of generating significant top-line revenue within the competitive restaurant landscape.
財務健全性
The company reported a trailing twelve-month revenue of 8.4076 億ドル (840.76M) with a corresponding net income of 3643 万ドル (36.43M) and an EBITDA of 1.2427 億ドル (124.27M), revealing a significant gap between operating earnings and net profit that highlights substantial tax impacts or non-operating expenses in its cost structure. Free cash flow stands at 1.0264 億ドル (102.64M), indicating a robust generation of liquidity that provides the management with financial flexibility for potential capital expenditures, debt repayment, or strategic acquisitions. The gross margin is 29.5%, which reflects the efficiency of the core restaurant operations in controlling the cost of goods sold relative to sales, while the operating margin of 7.3% and profit margin of 4.3% demonstrate the company's ability to cover overhead costs and taxes to deliver a healthy bottom line. On the balance sheet, the company holds 2.7199 億ドル (271.99M) in cash against 2.288 億ドル (228.80M) in debt, resulting in a debt-to-equity ratio of 58.42 that suggests a leveraged but manageable capital structure given the cash buffer. The current ratio of 2.41 indicates strong short-term liquidity, as the company possesses more than twice the assets required to cover its short-term liabilities. Additionally, the return on equity of 9.6% and return on assets of 3.6% provide insight into management effectiveness, showing that the company generates moderate returns on shareholder capital relative to the broader asset base.
バリュエーション評価
The trailing twelve-month P/E ratio is 14.80, while the forward P/E ratio is projected at 16.09, implying that the market expects earnings growth to slow slightly or that current valuation levels already price in moderate future expansion. The price-to-book ratio stands at 16.95, indicating that the stock trades at a significant premium over its book value, which may reflect market confidence in the brand value of Haidilao or high growth expectations embedded in the asset base. Alternative valuation metrics such as the price-to-sales ratio of 1.04 and an EV/EBITDA of 52.88 suggest that the stock is priced aggressively relative to its sales and earnings power, a common characteristic for dominant players in the restaurant sector. The 52-week high is 23.62 ドル and the low is 14.25 ドル, placing the current trading price within a range that exhibits notable volatility over the past year. With a beta of 0.67, the stock demonstrates lower price volatility relative to the broader market, suggesting it may act as a defensive position within a portfolio despite the cyclical nature of the restaurant industry.
Growth & Income
Revenue growth year-over-year is recorded at 9.5%, while earnings growth is marked as N/A in the available data, meaning that the specific year-over-year earnings expansion rate cannot be quantified to compare against the revenue trajectory. Because the dividend yield is N/A and the payout ratio is 0.0%, the company does not distribute dividends to shareholders, indicating a strategy of reinvesting earnings directly back into the business to fuel expansion rather than providing current income. This non-dividend profile is typical for high-growth restaurant chains that prioritize capital allocation toward new locations and operational scaling over immediate shareholder payouts. Consequently, the overall growth and income profile is defined by top-line expansion potential rather than dividend income, relying on capital appreciation and operational leverage to drive shareholder value.